Shruthi Yingguns Ceramic Knife (3 Pack) Meat Cleaver Knife + Sashimi Paring Knife 8' inches + Santoku 8' inches Blade Japanese Knife for Cutting Slice Dice Steak Meat Chicken Cheese Vegetable Fruits
All-purpose Japanese Santoku knife suitable for vegetable, fish and meat. Simple and elegant design with exceptional balance with a symmetrically ground double bevelled edge, This cleaver looks much like the butcher cleavers familiar in butcher shops in the west, but thinner. Made from high quality stainless steel. when cutting Sashimi Paring knife's thin blade geometry provides superb cutting performance and it is supplied fully sharpened Excellent for home or professional chef use. Hand wash only and sharpen on quality whetstones. Comes sharp and ready to use out of the box Package include: 1 * 7” Inches Santoku Knife + 7” Inches Meat Cleaver Knife+ 8” Inches Paring Knife Handling and Packing: Packing done with good amount of care so that you get the item in good condition. it is your responsibility to ensure that the packet received is in non-tampered condition. If the pack is open please refuse to receive the order and return it with same logistics person Tested product.